When the excess of anything in the drink that constitutes of 6 flag-bearers from their respective disciplines of taste, is capable enough to spoil the entire year, why not balance them judiciously to reach that pinnacle when ultimately the Ugadi pachadi touches the palate!!
Unclutter and winnow the bitterness to pick up that which is light and useful, chop the surprise stingy element into tiny pieces to harness the tang, add just a single pinch of saltiness, squeeze the pulp out of the sourness, throw miniscule bits of anger as inconspicuous as lost and found and lost again and finally allow the sweetness to go around everything in a very positive and friendly manner..... How I wish the emotions these constituents represent could also be managed with the same ease and simplicity by just using the instinct and experience!!
Could the conscious tasting to determine which flavour would dominate the year ahead be translated into conscientious responding and reacting too!!
Happy Ugadi everyone!!
No comments:
Post a Comment